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White rice, red rice, brown rice, and glutinous rice are products of an arduous and labor-intensive process. From sowing, to watering and fertilisation, to weeding and pest control, farmers dedicate an unthinkable amount of time and energy to put food on our tables. Only after the complicated processes of separating the husk from the spikelet, and then grain from the husk, can a bowl of rice finally reach us at a restaurant or at home. After going through so much, the only wish of a grain of rice is for people to empty their bowls and to not waste food.
Let's show our appreciation to the farmers who feed and nourish our bodies. Please visit our Foodstep Journey experience centre to learn how much work it takes to grow rice.
In Hong Kong, over 3,000 tonnes of food waste are generated every day, with two-thirds of which comes from the individual households. This amounts to 0.33 kg of food waste per person per day. At our centre, participants will become Rice Warriors and will challenge themselves to reduce their individual wastage. Through interactive games, virtual reality films and other activities, Rice Warriors will experience what "No Pain, No Grain" really means and reflect on their responsibilities.
In addition to statistics related to food consumption in Hong Kong, Foodstep Journey also showcases the dire living conditions of Hong Kong's elderly population and how they struggle to make ends meet.
It is our hope that participants will be more conscious of the less glamorous issues plaguing our dazzling city, and we hope this experience will ignite in them compassion. Let's practice "Waste Not . Hunger Not . With Love" together!
Schools, social service organization, youth organizations are welcome to sign up for participation.
Student experience group fare is only applicable to people aged 6 - 24 (calculated on the day of the activity).
In the experience tour, there will be an orange peel enzyme cleaner workshop. To allow participants to fully experience the journey from food waste at the source to upcycling and repurposing it, please bring your own orange peels and a 500ml plastic bottle for the activity.
- Duration: 2 hours
- Fee: HKD120 per person
- Group Size: 25 - 34 persons (including staff)
(Free admission for the first 2 accompanying staff, HKD150 for additional staff) 
Kindergartens, social service organizations, youth organizations are welcome to sign up for participation.
Kindergarten student experience group fare is only applicable to people aged 4-6 (calculated on the day of the activity)
In the experience tour, there will be an orange peel enzyme cleaner workshop. To allow participants to fully experience the journey from food waste at the source to upcycling and repurposing it, please bring your own orange peels and a 500ml plastic bottle for the activity.
Duration: 1.5 hours
Fee: HKD120 per person
Group size: 25 - 34 people (including staff)
The first four staff are free of charge, extra staff will be charged $150 each.
Schools, social service agencies, youth organizations are welcome to sign up for participation.
Student experience group fare is only applicable to people aged 17 - 24 (calculated on the day of the activity).
In the experience tour, there will be an orange peel enzyme cleaner workshop. To allow participants to fully experience the journey from food waste at the source to upcycling and repurposing it, please bring your own orange peels and a 500ml plastic bottle for the activity.
Duration: 2 hours
Fee: HKD120 per person
Group Size: 25 - 34 persons (including staff)
The first two staff are free of charge, extra staff will be charged $150 each 
Content including video playback, Q&A games, etc.
Topic: "Poverty and Care"
Audience: Primary School (minimum 80 participants per session)
Open until Mar 31, 2027.
The timing is for reference only. Teachers are welcome to select their preferred time slots. We will do our best to accommodate your choices.
Content including video playback, Q&A games, etc.
Topic: "Cherish Food"
Audience: Kindergarten (minimum 60 participants per session) / Primary School (minimum 80 participants per session)
Open until Mar 31, 2027.
The timing is for reference only. Teachers are welcome to select their preferred time slots. We will do our best to accommodate your choices. 
Content including video playback, Q&A games, etc.
Topic: "From Plate to Planet"
Audience: Secondary School (minimum 50 participants per session)
Open until Mar 31, 2027.
The timing is for reference only. Teachers are welcome to select their preferred time slots. We will do our best to accommodate your choices. 
Content including video playback, Q&A games, etc.
Topic: "Poverty"
Audience: Secondary School (minimum 50 participants per session)
Open until Mar 31, 2027.
The timing is for reference only. Teachers are welcome to select their preferred time slots. We will do our best to accommodate your choices. 
This event will take place after on-campus dining resumes. 
If school collects 5 boxes (please prepare your own cardboard box.) surplus food or above, Food Angel can have logistic arrangement to pick up those food from school. If under 5 boxes, you can also arrange those food to our Food Station: (Dry Goods and Beverages Only):
Unit 1303, Tech Centre, 88 Lei Muk Road, Kwai Chung, New Territories
Service Hours: Monday to Friday, 9:00 am – 5:00 pm (except public holidays)
Contact: 3622 1856
Note: Please contact our staff before delivery to ensure proper arrangements. 
Target: All kindergartens and primary schools in Hong Kong
Duration: 1 month
Participants: Entire school or by grade level
Cost: Free
- Duration: 3 hours
- Language: Cantonese, English
- Participant: 20-30 (included 2 teachers)
- Event details:
• Introduction of Food Angel's work
• Visit Food Station
• Inspecting and sorting donated surplus food items
• Debriefing 
Corporate groups are welcome to sign up for participation.
Each session can accommodate not more than 34 participants, including adults only.
- Duration: 2 hours
- Fee: HKD200per person
- Group Size: 25 - 34 persons
Youth organizations and family groups are welcome to sign up for participation.
Each session can accommodate not more than 34 participants, including adults, children. Children must be aged 4 to 13 (enrollment does not accept infants being carried by hand).
In the experience tour, there will be an orange peel enzyme cleaner workshop. To allow participants to fully experience the journey from food waste at the source to upcycling and repurposing it, please bring your own orange peels and a 500ml plastic bottle for the activity.
- Duration: 2 hours
- Fee: HKD150 per person
- Group Size: 25 - 34 persons
- Duration: 2 hours
- Language: Cantonese
- Content:
• Introduction of Food Angel's work
•Visit exhibition area
•Watch Virtual Reality Film
•Coffee Grounds Upcycling Workshop
•Debriefing
- Fee: HKD250 per adult & per child
Reservations are on first-come, first-served basis.
Primary School Student 
Undergraduate Student
